Spring Cleaning For A Stainless Steel BBQ Grill

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Spring Cleaning For Your Stainless Steel BBQ Grill

5 minute read | Grills

Spring is officially here! If you're located in parts of the U.S. known for their favorable weather, you've likely noticed that it feels like summer is already knocking at your door. For those who adore summer BBQs, this means it's time to gear up and get ready to show off your grilling prowess to friends and family. Instead of continuing to use that old, rusty charcoal grill gathering dust in your shed, consider upgrading your grilling game with a sleek stainless steel natural gas grill from AEI. Investing in a high-quality grill not only enhances your ability to prepare mouth-watering grilled dishes but also saves you time and money in the long run by reducing repair costs, simplifying usage, and minimizing wasted resources.

Spring-Time Grilling With a New Stainless Steel BBQ Grill

As the temperatures rise and people spend more time outdoors, barbecuing becomes an essential part of the season. With warmer weather, you won’t need to rely on outdoor patio heaters, saving both steps and expenses. Thanks to Daylight Savings Time, you now have an extra hour of daylight to enjoy your stainless steel grill after work, watching the sunset while preparing a delicious dinner for loved ones. If you’re already using a natural gas-powered outdoor infrared heater, switching to a natural gas grill should fit comfortably within your budget. Many of us eagerly anticipate outdoor activities like dining, morning coffee breaks, evening teas, stargazing, sunbathing, and, of course, barbecues—activities made possible by the changing seasons.

However, before diving into the grilling season, it’s always wise to do some spring cleaning. Proper preparation ensures your grill performs optimally throughout the season.

Spring Cleaning Your AEI Grill

For those lucky enough to own an AEI grill, here are some essential steps to take at the beginning of each grilling season:

The first step is a thorough visual inspection. Ensure all food-contact surfaces are clean and in good condition, as they are made from corrosion-resistant materials. Next, examine the entire length of the hose—whether propane or natural gas-powered—for any signs of damage such as cracks, rot, leaks, or other issues. It’s a good idea to pass the hose through a tray of water with the grill turned off, checking for bubbles along the way. This step is usually unnecessary unless you suspect prior damage. However, it’s always better to be safe than sorry.

After inspecting the hose, check the connections. Ensure the threads are clean and intact, and scan for any dirt or corrosion. While AEI grills are highly corrosion-resistant, it’s still prudent to verify, particularly if you live near saltwater. Conducting a full test run is also recommended at the start of the season. Run the grill for about 10 to 15 minutes without anyone nearby and observe how it functions. This helps identify any potential issues early on.

When setting up your grill for regular use, ensure that a portable propane grill is placed on a stable, flat, and clean surface. Although portable propane grills are robust, following the manufacturer’s guidelines for placement is crucial.

To minimize maintenance concerns, store your grill in a clean, secure, and dry area protected from the elements. Given the durability and reliability of AEI grills, proper off-season storage significantly extends their lifespan and reduces maintenance needs.

Choosing Between Propane or Natural Gas-Powered Grills

No matter whether you opt for a natural gas or propane-powered grill, an AEI purchase promises years of enjoyment. Built-in natural gas grills offer convenience and permanence but lack portability. Integrating your natural gas grill into a dedicated patio enclosure is advisable for ease of use. On the other hand, propane-powered grills come with a wheeled stand, allowing flexibility and adaptability across different seasonal and activity-based scenarios. While propane grills require refueling via replacement or refillable tanks, these minor inconveniences are easily outweighed by their versatility.

Whichever option you choose, both natural gas and propane-powered grills deliver powerful cooking capabilities, reliability, and affordability year-round.

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