Spring Cleaning For A Stainless Steel BBQ Grill

Spring is officially here! If you’re lucky enough to live in one of those sun-soaked areas of the U.S., you’ve probably already started feeling the warmth and excitement that comes with the new season. And for those who relish the art of barbecue, this means it’s time to gear up and prepare to show off your grilling prowess to friends and family. Sure, you could continue using that old, rusted-out charcoal grill tucked away in the shed, or you can elevate your grilling game with a top-notch stainless steel natural gas grill from AEI. Investing in a high-quality grill not only ensures you’ll be dishing out mouth-watering meals but also saves you time and money in the long run by reducing repair costs, simplifying usage, and minimizing wasted resources.

Spring BBQ Adventures with a New Stainless Steel Grill

As temperatures rise and the weather becomes more inviting, more people are venturing outside to enjoy the great outdoors—and barbecuing is certainly a highlight of this trend. With warmer days ahead, there’s no need to fire up those outdoor heaters anymore. This leaves one less hassle and expense standing between you and enjoying your backyard grill. Thanks to Daylight Saving Time, you now have an extra hour of sunlight to savor your stainless steel BBQ after work, watching the sunset as you prepare a delightful meal for loved ones.

If you’ve already got an outdoor infrared heater powered by natural gas, switching it off and firing up your new natural gas grill shouldn’t strain your budget. Like many of us, you’re probably itching to host outdoor gatherings, enjoy morning coffee, evening tea, stargazing, sunbathing, and of course, barbecues—all made possible by the refreshing change of seasons.

Of course, if you want to kick off the grilling season right, proper spring cleaning is essential.

Clean and Prepare Your AEI Grill

If you’re lucky enough to own an AEI grill, there are a few key steps to take at the start of every grilling season.

First, give your grill a thorough visual inspection. Ensure that all food-contact surfaces are spotless and in good condition since they’re crafted from corrosion-resistant materials. While they’re designed to withstand wear and tear, it’s still wise to double-check. Next, examine the entire length of the hose, whether it’s connected to propane or natural gas. Look for signs of cracks, rot, leaks, or any other damage. It’s a good idea to run the grill outdoors without lighting it and pass the hose through a tray of water, checking for bubbles as you go. Unless you suspect prior damage, this precautionary step is usually unnecessary.

Afterward, inspect the connections. The threads should appear clean and intact, free from dirt or corrosion. Even though AEI grills are highly corrosion-resistant, it’s always prudent to check, especially if you live close to saltwater.

A full test run before your first live session is also advisable. Fire up the grill for 10 to 15 minutes with no one else around, paying attention to how it performs visually and audibly. It’s likely to be in excellent shape unless it was improperly stored. These checks are especially important if you suspect any potential damage.

When setting up your grill for its first live run, ensure that a portable propane grill is placed on a stable, level, and clean surface. Although portable propane grills are robust, following the placement guidelines outlined in your owner’s manual is crucial.

Ultimately, preventing many of these potential issues begins with ensuring your storage area is clean, secure, and well-sealed against the elements. As noted earlier, an AEI natural gas grill is likely to last longer, prove more dependable, and require less maintenance compared to other leading brands over time. Therefore, it’s worthwhile to keep your off-season storage space clear of debris, pests, moisture, and insulated against extreme temperature fluctuations.

Natural Gas vs. Propane-Powered Built-In Patio Grills

No matter whether you opt for a natural gas or propane-powered grill, your AEI purchase promises years of enjoyment. Built-in natural gas grills are typically stationary and offer convenience, although they lack portability. Incorporating your natural gas grill into a dedicated patio enclosure is highly recommended.

In contrast, propane-powered grills come equipped with wheels, making them exceptionally portable. This flexibility allows you to adapt to various seasonal and activity-based use cases. While propane grills require refueling via new or reloaded fuel tanks, these inconveniences are relatively minor compared to the benefits they offer.

Regardless of your choice—natural gas or propane—you’ll experience ample cooking power, reliability, and affordability throughout the year whenever you decide to fire it up.

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